Paul Chai | The Sydney Morning Herald

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Travel writer

Paul Chai has been a travel writer, editor and author for over 20 years. He is more of an indoors than outdoors type, is Melbourne-based and writes on eating and drinking.

Melbourne after dark: How to make the most of the city’s nightlife

Melbourne after dark: How to make the most of the city’s nightlife

Melbourne’s nighttime economy is back in all its gritty-pretty glory. And the best thing about a night safari is how easy it is to find some fun.

  • by Paul Chai
These birds are named ‘world’s most dangerous’. But are these stunningly beautiful creatures really that bad?

These birds are named ‘world’s most dangerous’. But are these stunningly beautiful creatures really that bad?

Visiting Kyabram is a more intimate experience than the rest of Zoos Victoria portfolio, despite being home to more than 600 animals, and it aims to stay that way.

  • by Paul Chai
The must-do highlights of Singapore in three days

The must-do highlights of Singapore in three days

A foodie destination with huge events and incredible beauty, Singapore packs a lot into a small space, which means you can pack a lot into three days.

  • by Paul Chai
10 undiscovered highlights of Melbourne most visitors miss

10 undiscovered highlights of Melbourne most visitors miss

You’re probably familiar with the laneways, the restaurants, the events. But some highlights are worth digging a little deeper for.

  • by Paul Chai
The must-do highlights of Melbourne in three days

The must-do highlights of Melbourne in three days

The Victorian capital is home to some of the best live music, funniest comedy and most perfectly mixed drinks in the country.

  • by Paul Chai
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The best time to visit Melbourne

The best time to visit Melbourne

Famously, in this great city you can experience all four seasons in one day, but this means residents will turn out for events anywhere, anytime.

  • by Paul Chai
Singapore’s best places to eat and drink

Singapore’s best places to eat and drink

Singapore may be small in stature but it packs a massive culinary punch.

  • by Paul Chai
How to do breakfast, Singaporean style

How to do breakfast, Singaporean style

It's coffee and toast, but not as you know it. Breakfast in Singapore is full of quirks that you just need to go with.

  • by Paul Chai
Singapore’s best places to stay

Singapore’s best places to stay

Singapore is full of high-rise business hotels but there are also tropical resorts, budget busters and boutique options.

  • by Paul Chai
The best times to visit Singapore

The best times to visit Singapore

It’s always hot, but the weather may still be the chief factor in determining what time of year you travel to Singapore.

  • by Paul Chai