Food and wine | Holiday Travel Guides & Tips | Traveller

We’re sorry, this feature is currently unavailable. We’re working to restore it. Please try again later.

Advertisement

Food and wine

Aperitivo time in Palermo.

Italy’s stunning, but slightly seedy, island paradise

This might be the safest and most comfortable way the Mediterranean’s largest island just off the “toe” of Italy’s “boot”.

  • by Helen Pitt
The French colonial style of Ho Chi Minh City Hall.

Best short-haul holiday destinations: Ho Chi Minh City, Vietnam

Vietnam’s frenetic and underrated financial centre offers a rich history and one of the most exciting – and bargainous – food scenes in South-East Asia.

  • by Katherine Scott
The beautifully surreal Supertrees at Gardens by the Bay.

Best short-haul holiday destinations: Singapore

Still consider this city a place in which to merely pause on the way to somewhere else (or somewhere more interesting)? It’s time to catch up.

  • by Anthony Dennis
Gift wrapped with care… Takano’s Muskmelon Specialty Shop.

You’ve never seen a fruit shop quite like this one

Hushed reverence, fruit displayed like jewellery and white-gloved salesmen: you can bust your budget on fruit at specialist Japanese fruit stores.

  • by Brian Johnston
Aerial view of Santa Monica Pier and its amusement park, ferris wheel and roller coaster.

Why this enchanting place captured so many Hollywood hearts

California beach life, Hollywood history and plenty to see for free – base yourself in Santa Monica and you might find it’s all the LA you need.

  • by Amy Cooper
Advertisement
Beshbarmak – widely adopted as a national dish in Kazakhstan during the Soviet era.

This country’s national dish is fascinating … and challenging

It’s deeply cherished, and the source of much pride. Diss it at your peril (I learnt the hard way).

  • by Ben Groundwater
“The few guests who came through our door in the early days all wanted steak and three veg.”

From humble beginnings to Victoria’s most-loved regional hotel

Visitors to award-winning Lake House, now celebrating its 40th year, used to navigate there with a hand-drawn map mailed in the post.

  • by Ben Groundwater
The real deal … tagliatelle alla ragu.

The Italian dish Australians love but get completely wrong

In Italy, there is no spaghetti bolognese. Instead, this dish is beloved by everyone from toddlers being tricked into eating vegetables to full-grown foodie adults.

  • by Ben Groundwater
Chocolate-box facade: the cubes come to life after dark.

This incredible Vietnamese cafe building is like a giant chocolate box

Get a hit of the national obsession, as coffee and history collide in this quirky Insta attraction.

  • by Katherine Scott
Budapest’s Dobos torte.

Forget banh mi and ramen: When I arrive at a destination, this is what I crave

Just as gourmands might seek out the best banh mi in Vietnam or ramen in Japan, my mission is to hunt down the iconic cakes that make a place tick.

  • by Lee Tulloch