Get thee to a nunnery: Converted Kiwi convent hotel is a godsend
The owners of this convent-turned-hotel have not shied away from its intriguing past.
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Anthony Dennis
Anthony is Traveller's national travel editor. One of Australia's most experienced travel and tourism editors and writers and the author of two travel books, he is a long-time commentator on travel and tourism issues. He has appeared at many travel and tourism events over the years as both a speaker and a moderator. Anthony is a former deputy editor of The Sydney Morning Herald as well as former editor of the Australian Travel + Leisure magazine. He was the Australia-New Zealand correspondent for Travel + Leisure US. www.traveller.com.au
Take your passport: 20 surprising things about this remote Aussie island
With so many surprising aspects to it, it's a wonder that more people don't make it to Norfolk Island, the natural and historical wonder 1600 kilometres from Australia's east coast.
Australia's oldest Greek cafe and milk bar to reopen
One of Australia's most loved country Greek cafes and milk bars is to be brought back to life.
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Going overseas now feels like a privilege, not a right
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Emotions run high as first NZ travel bubble flight departs
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Flights, hotel bookings surge as Aussies prepare for NZ travel
Australian travellers are set for a warm welcome from New Zealand's ailing tourism industry when the trans-Tasman finally launches on Monday.
Five things we must do if we ever want Australia's borders to open
Australia needs a strategy, any strategy, if it has any hope of reopening itself to the world.
Nine must-do highlights of Norfolk Island
This Australian external territory has a fascinating history, a spectacular landscape and plenty more to offer.
How to find the perfect New Zealand holiday to suit your tastes
Half the challenge of planning a holiday in New Zealand is not deciding what to do but where to start.
This underrated NSW location is finally realising its potential
A much-loved big-name restaurant has landed in this quiet corner of NSW.
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The food and wine alone are drawcards, but this town could do much more to trumpet its authentic and colourful Italian heritage.
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