
The tiny mountain village home to some of the best food in Europe
As beautiful as the tiny village of Zug may be, it seems an unlikely place to find a gastronomic hotspot, deep in the Austrian Alps.
Traveller's globetrotting backpacker, Ben Groundwater, finds the good, the bad and the ugly in the world’s best destinations. Ben is a columnist, blogger, feature writer, and host of Traveller's podcast Flight of Fancy, who has visited more than 80 countries during his 12 years in the industry. Ben was named travel writer of the year by the Australian Society of Travel Writers in 2014 and 2015.
As beautiful as the tiny village of Zug may be, it seems an unlikely place to find a gastronomic hotspot, deep in the Austrian Alps.
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The perfect European city does not exist. And here it is.
I don't want to ruin the surprise. Let's just say that this is why you pay $350 a person for this wine experience.
Twitter went a little nuts over the fact that people in Sweden, generally, will not offer you dinner when you come to their house.
It must seem counter-intuitive after two years of missed travel opportunities to consider slowing down.
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