Greece | Travel News, Guides, Ideas & Tips | Traveller

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Greece

Athens International Airport … time may pass slowly here.

Greece’s main airport is cramped, overcrowded and devoid of any graces

Considering Athens airport processes 25 million passengers annually, it’s efficient enough. Just don’t linger if you don’t have to.

  • by Brian Johnston
Kos Island – an enduring legacy of health and wellness.

Why this beautiful Greek island comes with unsolicited health advice

The birthplace of “the father of modern medicine” sticks to its roots – and there’s much for travellers to learn (and potentially ignore).

  • by Caterina Hrysomallis
Azamara off Mykonos, Greece.

Cruising around Greece is booming like never before

Greece is a scintillatingly beautiful destination with a coast and islands made for cruising. It’s no wonder more than 1000 ships are heading there this year.

  • by Brian Johnston

Wild, fresh, delicious: You can’t go past this 1000-year-old Greek dish

This is a pastry with an intense sense of place, a taste of the Greek countryside, and perhaps the finest of all Greece’s pastry-draped treats.

  • by Ben Groundwater
Outdoor living.

New luxury hotel opens on the Athens Riviera

The Greek Riviera is the destination of choice for this luxury resort.

  • by Julietta Jameson
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The central squares of Nea Smyrini are a popular gathering spot for locals.

Beyond tourist traps and ruins: Athens’ coolest neighbourhoods

It pays to stray from the most well-worn paths in this exciting cultural city.

  • by Steve McKenna
High on a hill ... Stemnitsa.

Beyond Athens: Greece’s 10 best small towns to visit

The best way to experience everyday Greek life is by heading to less frantic, mainland towns. From coastal gateways to regional hubs, these compact locales are perfect for “doing Greece”, whether by hiking a village trail or relaxing in a plaza bar.

  • by Kate Armstrong
Acropolis now… GB Bar Athens.

Six of the best rooftop bars in Athens

No matter what happens in Athens, it’s really all about the Acropolis. And a rooftop bar – ideally at sunset ­– is where you see it at its magical best.

  • by Margaret Barca
Bougatsa: start the day on a sweet note.

This Greek food adventure will push your stomach to its limits

Trigona panoramatos, bougatsa and Sfakianopita might not trip off the tongue but they certainly slip down the throat easily enough.

  • by Keith Austin
Mykonos ... first put on the tourism radar in the 60s.

There’s more to this hedonistic Greek island than nightlife and beaches

For the 15,000 or so visitors who pour off the cruise ships in Mykonos each day, there are plenty of things to do.

  • by Keith Austin