Verdant ... (left) the stunning colours of Maximilian's vineyard; (above) Bridgewater Mill.

Supply and gourmand

Just a short drive south-east of the capital is an easy-to-navigate trail of gastronomic delights, writes Max Anderson.

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Woodside Cheesewrights vigneron.  Kris Lloyd created this velvety number to showcase the vine leaves and wines from ...

Five of the best cheeses

Matt Allsopp is a cheddar nut: you'd have to be, to take on this difficult-to-get-right style in small batches.

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