Spending Christmas overseas away from family: Why being an Xmas 'orphan' is not all bad

We’re sorry, this feature is currently unavailable. We’re working to restore it. Please try again later.

Advertisement

This was published 1 year ago

Spending Christmas overseas away from family: Why being an Xmas 'orphan' is not all bad

By Lee Tulloch
If there's no place like home, make home where you are.

If there's no place like home, make home where you are.Credit: iStock

Sometimes we find ourselves a long way from home at Christmas.

We don't always want to be, but the convergence of the long school break and the festive season means it's the best opportunity all year to go somewhere far away.

Many head for the northern hemisphere to take advantage of the ski season or to celebrate Christmas in a winter wonderland, amidst an extravaganza of trees, tinsel, carols and eggnog.

Then there's the flop and drop set, who prefer a Bali or a Thai beach to hot turkey and pudding in 30-plus degrees at home.

But for expats living abroad this time of year can be especially tough. It's not always possible to make the long journey home to be with family, and this year it's more difficult with stratospheric airfares preventing some reunions.

It can feel terribly lonely if you're missing home and Christmas is an important season. As many of us discovered over the pandemic, no amount of Zooming substitutes for physical time together.

But being a Christmas "orphan" is not all bad.

One thing you find out when you live overseas is that family is an inclusive term. You can make your own.

A city like New York, where I moved for several years in 1985, is full of orphans from all over the globe. Even though Christmas is officially "the holidays" there to account for every kind of religion, the whole city is decked out in holly and lights in a way that is only rivalled by London.

Advertisement

I'll never forget our first orphan Christmas. My husband and I were renting a shabby eight-room apartment in the East Village with sloping wooden floors and marble fireplaces (in those days it cost a song, or a Christmas carol). We decided we had the space to host a Christmas lunch for our new friends.

Our plan to light a gaily-burning fire in the fireplace was stymied by a panicked landlord who spotted us carrying firewood up the four flights of stairs and told us he hadn't taken out insurance for fire.

But the apartment still looked beautiful. The markets sold garlands of real pine rather than the plastic versions we have in Australia, and the tree was a beautifully proportioned fir, not like the straggly treetops that are common here. We set up a long table, mostly of bits and pieces we'd found on the street, covered with thrift shop tablecloths (you'd call them "vintage" now).

There were about 10 of us, all adults from places that included Australia, Texas, New Jersey and Mexico. It was all going swimmingly well until I brought out puddings on a platter. I'd made several, hanging them in the darkroom in calico wraps to mature. We'd flamed them in the kitchen and they looked spectacular coming into the darkened room.

Except the Americans didn't know anything about the tradition of setting puddings alight and reacted by trying to douse the flames with their water glasses!

When I was living in France a few years later, we Aussie orphans gathered in Hautvillers, a small village in the Champagne region, in a rambling country house belonging to friends of friends, opposite the abbey where Dom Perignon pioneered wine-making techniques.

We shopped for goose and foie gras in the village market, spent a night and a day preparing the feast, and about a dozen of us sat at a long table, eating the slowest lunch in history, all washed down with buckets of inexpensive local champagne, which we bought from a winemaker who poured us samples in her kitchen, dressed in her nightgown. It snowed that year. The children went up to the attic and played with antique toys forgotten by past generations. It was magical.

In New York, later again, Christmasses became even more international, with a Jamaican family joining us, contributing collard greens and black-eyed peas to the standard Anglo fare of turkey and pudding. It was a culinary mishmash that didn't entirely work but the diversity was wonderful on a social level.

I don't come from a big family, so those large gatherings of friends are my strongest Christmas memories, beyond the years when my grandparents were alive. Sadly, like my grandparents, many of my extended family members overseas have left us now. Paul. Richard. Carol. Carolyn. Michael. Richie. But they're forever around those orphan Christmas tables for me.

If there's no place like home, make home where you are.

lee.tulloch@traveller.com.au

Sign up for the Traveller newsletter

The latest travel news, tips and inspiration delivered to your inbox. Sign up now.

Most viewed on Traveller

Loading