Forget everything you think you know about vending machines.
Including the best places for scones with clotted cream and fish and chips, of course.
Australia is not the only country to contribute something interesting: plenty of nations around the world have devised their own special versions of coffee.
The food and wine makers here really love what they do and it shows.
Tokyo's neon-lit yokocho (alleyway dining spots) are overflowing at all hours.
Champagné in north-eastern France has a host of new offerings including a luxury hotel, new tasting experiences and Michelin-star restaurants.
This fast-evolving city in the Canterbury region is foodie heaven.
That long, long dinner gets even better when you can flop into a luxury room just metres away.
Breakfast with a view of the spectacular coastline is a good start.
This must happen to every Australian who's been away from home for any decent amount of time.
Venice is something of an obsession for this Italian chef.
These are four of Toronto's most happening 'hoods.