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Alex Mitcheson
Freelance writer
After 15+ years of working in hospitality across Europe, New Zealand, and Australia, British travel journalist Alex strives to reveal untold gastronomic stories and the nexus where these meet with wellbeing and adventure.
★★★★½
Hotel reviews
Aussie wine lovers can now sleep inside a luxurious oversized barrel
Serene, individual, and refined, this retreat offers everything you need to explore an often-forgotten Queensland wine region.
- by Alex Mitcheson
Forget Egypt, Australia has its own great pyramid
The sight of a perfectly formed stone pyramid by the roadside in country Queensland is not an everyday occurrence. How did it come to be?
- by Alex Mitcheson
World's oldest restaurant: The surprising thing about Sobrino de Botin in Madrid
Ernest Hemingway named it one of the best restaurants in the world, but how does it stack up in one of the great culinary capitals?
- by Alex Mitcheson