New Byng Street Boutique Hotel is a memorable stay in the heart of Orange

Orange in the central west of NSW has long had a reputation for doing country-getaway well.

A cool-climate wine industry, excellent produce and preserved heritage underpin an arty/foodie culture that's made the gold-rush town a weekend favourite.

Adding to the attraction, the new Byng Street Boutique Hotel is offering a memorable stay in a striking historical property in the heart of Orange's heritage area.

Proprietors – and career hospos – Thomas and Kristen Nock have transformed the 1896 Yallungah homestead into a 22-key hotel, engaging Sydney's Mayoh Architects to add a sympathetic yet boldly modern extension, meaning guests can choose between heritage digs or a contemporary stay.

Orange local, interior designer Louise Spicer from OneFour Interiors (which has offices in both Sydney and Orange), added mixes of colour, pattern and texture reminiscent of the whimsy and dash of English design giant Kit Kemp to immerse guests in a playful interior narrative, while honouring original features and making the most of garden and streetscape views.

Connection to Orange and its charms is paramount here, with a physical emphasis throughout on local and artisan: the works of Orange artists Larissa Blake and Loretta Blake feature and regional produce is the mainstay of the mini-bar and breakfast.

But the front desk works on the experiential level as well, contacting guests to see how they might help showcase Orange in line with their interests.

The dining room, which only serves breakfast on a regular basis, can be hired for functions and there are small conference facilities available.

From $295 a night including a two-course a la carte breakfast in the Yallungah Dining Room. See byngstreethotel.com.au