Patmos: The heavenly Greek island that mass tourism can't reach

Of all the prophecies in the Book of Revelation few are more startling than the Four Horsemen, a fiery stampede sent to signal the end of the world. Yet the Greek island of Patmos, long worshipped as the place where St John received his apocalyptic visions, is more heaven than hell.

Climbing the hill towards the Cave of the Apocalypse I pause to catch my breath, a switchback affording a shady alcove. In the distance stretches the Aegean Sea, an azure scarf ringed with green hills, all plump and chubby from the winter rains. Below, a tumble of sugar-cube houses glint in the morning sunlight. Inside, the candlelit grotto is dusky and damp, its ceiling strung with lamps representing the seven lamps of fire. "I am the Alpha and the Omega, the beginning and the end," whispers our local guide Nicholas Alafakis, repeating the haunting line from the last book of the Bible. He points to the fissure where God spoke to John, and the cleft where the saint rested his head. Whether you are spiritual or not, it's hard not to be moved by such dedication.

There is something special about Patmos. Legend has it that the island's original name was "Litois", in honour of the goddess Artemis who, together with Apollo, convinced Zeus to bring the sunken island back to the surface. The neighbouring islands of Icaria (after Icarus) and Samos, where Pythagoras was born, put Patmos at the centre of a mystical vortex. Locals will tell you the island vibrates with its own energy.

One thing it doesn't vibrate with is mass tourism, particularly in early spring. Situated to the north of Greece's Dodecanese island group, and closer to Turkey than Greece, getting to dolphin-shaped Patmos takes some planning. There's no airport on the island, a ferry trip from Athens takes eight hours and mega-liners can't enter the shallow port.

It's day two when we arrive by tender boat from our ship Celestyal Olympia, Patmos being one of the six ports we'll visit during our four-night Iconic Aegean cruise with Celestyal Cruises. Living up to the tagline – cruising done differently – we'll not only visit the popular islands of Mykonos and Santorini, but also the Turkish port of Kusadasi (gateway to the ancient city of Ephesus), Rhodes (in the far-flung Dodecanese islands) and Heraklion in Crete (famous for Knossos, the political centre of the Minoan civilisation).

More like a river cruise, with its frequent ports of call and lack of endless "sea days", a journey aboard the mid-sized (1664 passenger), Celestyal Olympia offers a mezze-platter of bite-sized delights.

On Mykonos we dine on filo-wrapped feta dribbled with fresh honey, onion pie made with local tyrovolia cheese and sizzling lamb souvlaki served with tzatziki. "Mykonos regains its balance during springtime," says our waiter, filling our glasses from carafes of house-made wine. "You are seeing Mykonos like few visitors are lucky to do so."

The authentic Greek experiences continue onboard the Athens-based Celestyal Olympia with cooking, dance and language lessons, an open-air Greek deli, and choice of buffet and la carte restaurants serving a selection of local delicacies. Shore excursions are in-depth and varied, designed to allow participants to delve fully into the local history and culture.

While a program of nightly shows – from cabarets to Cirque Fantastic – keeps the onboard guests entertained, late-night departures provide more time in port and the opportunity for evening exploration. This is part of Celestyal Cruises' commitment to providing guests with maximum immersion during a relatively brief sojourn.

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Traditionally, high season in the Greek Islands runs from July to September, a time of inflated prices, swarms of tourists and soaring temperatures. In a bid to encourage guests to travel beyond peak times Celestyal Cruises has developed new itineraries extending the season from March to November. It has also introduced an eight-day, three-continents cruise taking in Greece, Egypt, Israel, Cyprus and Turkey during the off-season months of October to March.

From Mykonos we sail overnight to Kusadasi on Turkey's western Aegean coast, waking to a view of Ataturk Hill with its tumble of sherbet-coloured houses pressed against an Aegean blue sky. The short drive to the ancient city of Ephesus takes us through groves of olives trees and past fields strung with figs and peaches.

The UNESCO-listed Ancient City of Ephesus arrives in a rush of broken columns and headless heroes, triumphal arches and marble streets. While much of Ephesus' history is clouded in mythology, archaeological evidence suggests the site was inhabited as far back as 7000BC. Changing hands between numerous conquerors, Ephesus came under Roman rule in 129BC, becoming the most important trading centre in the Mediterranean. Today, the site holds some of the best preserved Greco-Roman ruins in Europe.

We enter at the Magnesia (Upper) Gate, erected under Vespasian in the first century AD, moving past the small Odeon theatre and commercial Agora. Littered with pillars and pedestals, once boisterous with people, it is now peppered with silent fig trees. On all sides steep hills stand sentinel, flushed in their spring coat of pink Judas trees.

While our guide John Ates is well-versed in archaeology, he also breathes life into the ruins with his stories about Hermes, the Greek messenger god and Nike, the winged Goddess of Victory. "You can see the Nike logo in the 'swoosh' of her wings and the folds of her dress," says Ates, pointing to the relief of the goddess carved into marble.

Strolling the ruins of this once thriving metropolis, we see Amazonian figures carved into temples; a monumental library built to house 12,000 scrolls; a row of terrace houses decorated with frescoes, and a 25,000-seat theatre used for concerts, plays and philosophical discussions. "120 years of excavations and we've only uncovered 14 per cent of the original city, says Ates. "Who knows what else is buried here."

We have more to explore – but for now we are content to sit in the sun and enjoy what Amphitrite, the Greek goddess of the sea, has delivered.

FIVE OTHER THINGS TO DO

ENJOY WINE TASTING ON SANTORINI

Carved into the side of a cliff, Venetsanos winery offers tastings and food pairing. Sample a 2017 Nykteri with a fava bean dip while watching the sunset. See venetsanoswinery.travelotopos.com

CLIMB TO THE ACROPOLIS OF LINDOS, RHODES

A steep ascent brings you to a natural citadel that was first fortified in the sixth century BC. Highlights include the Castle of the Knights of St John, the ancient Temple of Athena Lindia and the 21 columns of the Hellenistic Stoa.

TOUR THE NEW ACROPOLIS MUSEUM, ATHENS

Built from glass and concrete, the 14,000-square-metre museum sits at the foot of the Acropolis. Don't miss the Parthenon Gallery with views of the Parthenon from the wrap-around glass windows. theacropolismuseum.gr

VISIT THE PALACE OF KNOSSOS, CRETE

The ancient city of Knossos, often referred to as Europe's oldest city, was once the capital of the Minoan civilisation. Located on the outskirts of Heraklion, the ruins of the Palace of Knossos comprise 1400 rooms, water system, theatres and artworks.

WALK THE MEDIEVAL OLD TOWN, RHODES

Enter the four-kilometre city wall and walk in the footsteps of the Order of the Knights of St John of Jerusalem. Visit the Palace of the Grand Masters, the Great Hospital and the Street of the Knights. See unesco.org

TRIP NOTES

Kerry van der Jagt was a guest of Celestyal Cruises.

MORE

traveller.com.au/greece

visitgreece.gr

FLY

Qatar Airways flies from Sydney and Melbourne to Athens via Doha. See qatarairways.com

CRUISE

A four-night Iconic Aegean cruise aboard Celestyal Olympia during low season starts from about $1503 a person, twin share including all meals, alcoholic and non-alcoholic beverages, select shore excursions and entertainment. See celestyalcruises.com

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